A perfect supper solution! Generous helpings of fresh spinach, feta, and dill make this classic pie a best-seller. Serves 4 generously as a main course, or cut into smaller pieces for a delicious appetizer. Freezes exceptionally well too!
Ingredients: Phyllo (flour, water, vinegar, oil), spinach, green onion, dill weed, eggs, feta cheese (made from pasteurized cow and sheep's milk), olive oil