Traditional Christmas Fruitcake
Just in time for Christmas, our fruitcakes are made with the best dried fruits soaked in rum and vanilla liquor. Baked in 9x5x3.75 loaf pans, then glazed with more rum and apricot jam and decorated with extra fruits and nuts. They're beautifully wrapped for gifting.
Ingredients: Butter, organic raw sugar, eggs, vanilla, organic flour, baking powder, salt, rum, vanilla liquor, dried apricots, prunes, dried figs, dates, glazed cherries, glazed pineapples, citrus peel, pecans, apricot jam.