Dutch Apple Ally Pie
Three types of Niagara apples in a lemon & cinnamon caramel sauce nestled in flaky pastry, topped with a buttery brown sugar crumble topping. Serves 8-10.
Five dollars of the profit from this pie will be donated to the Native Women's Resource Centre of Toronto as a small expression of our ally ship with Indigenous people in Canada. (https://nwrct.ca/).
Ingredients: Pastry - AP wheat flour, butter, egg, salt. Filling - Apples, sugar, corn starch, lemon juice, salt. Crumble topping - AP wheat flour, pecans, butter, brown sugar, salt.